Ash Colombia Melon 120g - Filter | بن كولومبيا ميلون

More information

Source : Colombia

Area : Kendiu

Processing method : Anaerobic - Honey - Co-fermentation

Flavor notes : Melon

Rating : 87

Altitude : 1700-2000m

Breed : Caturra and Bourbon

"From the roaster" : A distinct melon flavor and a subtle sweetness, excellent for iced black and espresso, but not recommended for milk-based drinks.

Crops similar to "melon"

grapes

cherry

melon

mastic gum

Indonesia - Jasmine

Weaver - Columbia

Also available in

Luxury Box - 4 Premium Coffee Crops

Our Cantaloupe coffee from the Quindío region of Colombia showcases the unique characteristics of its honeydew anaerobic processing and co-fermentation methods. This process enhances the sweet and fruity flavors of cantaloupe, creating a refreshing and smooth cup. The high altitude and the Caturra and Bourbon varieties contribute to a bright acidity and medium body. This coffee is ideal for brewing using a V60 filter, ensuring a delicious and refined experience for specialty coffee lovers.