Ash Colombia La Cabana 250g | بن كولومبيا لا كابانا

Source : Colombia

Area : Lacabana

Processing method : Dried

Flavor notes : Green apple - Strawberry - Caramel - Dark chocolate

Rating : 87.5

Altitude : 1700-2100m

Breed : Catura

"Roaster's Note" : Fruity with pomegranate and pineapple notes and a pleasant depth, ideal for those looking for a clean and balanced coffee for filter and light espresso.

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Colombia La Cabaña coffee from the La Cabaña region of Colombia is a stunning example of the dry-processing method. This process enhances the coffee's fruity profile, showcasing vibrant notes of pomegranate and pineapple complemented by dark chocolate . Grown at high altitudes, this coffee benefits from a cooler climate, resulting in a bright acidity and medium body. Ideally prepared using a V60 filter, La Cabaña coffee delivers a clean and vibrant cup, making it a perfect choice for specialty coffee lovers seeking a sweet and well-balanced experience.

Short description:

A Colombian dried coffee with a clean fruity character and balanced sweetness, suitable for daily filtering for lovers of balanced specialty coffee.

Recommended tool/drink:

This coffee is ideal for brewing using a V60 filter, as it provides a fruity and balanced flavor that suits those who appreciate a vibrant and sweet beverage.