Arriyadh Expo 2030 Blend 250g - خلطة مميزة

A blend of Central American coffee ideal for espresso and drip, with rich chocolatey notes and a hint of cherry in a smooth, creamy texture.

Source: El Salvador, Costa Rica

Suggestions: Cherry, brownie, yellow fruits

Breed: Red Bourbon, Catway

Treatment: Dried, Honey

Roast: Medium - Dark

The story:

This blend was created to offer a new coffee experience, combining crops from Central America: El Salvador Red Bourbon Natural Coffee from the Bourbolon Farm with Costa Rica's Catway Black Honey Coffee from the Revence de Chiribo Farm. This unique blend of two countries, two processing methods, and two different strains gives an intense taste of chocolate and cherry.

Suggested recipes:

1- Espresso:

Coffee quantity: 20 grams

Extraction: 40 ml 

Time: 32"

Temperature: 90 C

2- Milk drinks:

Coffee quantity: 20 grams

Extraction: 20 ml 

Time: 32"

Temperature: 90 C