Woods El Salvador Ruby 250g بن روبي

El Salvador Ruby Coffee Crop – A Unique Experience for Specialty Coffee Lovers

Enjoy an exceptional coffee experience with El Salvador Ruby from the Apaneca region, grown at 1,600 meters above sea level. This coffee is naturally processed, giving it a rich, balanced flavor suitable for both drip coffee and espresso.

Breed: Red Bourbon

Treatment: Dried

Area: Abanika

Elevation: 1600 meters

Cup notes: mandarin, berry, chocolate, medium acidity.

Recipe

• Temperature: 90
• Weight: 20 grams
• Water quantity: 300 ml
• Feathers: 15
• Final time: 3:30

Preparation method

• First pour: 30 ml Time: 0:30
• Second pour: 100 ml Time: 1:30
• Third pour: 100 ml Time: 2:30
• Fourth pour: 70 ml Time: 3:00