Discover the rich, fruity flavor that characterizes this crop, thanks to its expert processing:
Enjoy a unique flavor journey with Black Sub's Ethiopian Bensa crop , where Ethiopian depth meets Saudi roasting tradition.
This premium fruit crop comes from the Mount Pompeii-Sidamo region , one of the most famous areas in the world for specialty coffee production, at an altitude of between 2000 and 2100 meters above sea level .
The beans have been processed using the Anaerobic Dry Process to give you a rich and complex coffee with notes of tropical fruits, nectarines, red berries, and apricots .
Every sip of Ethiopia Pensa carries a perfect balance between sweetness and acidity, making it an unforgettable experience for lovers of fruity specialty coffee.
Advantages of the Ethiopian Bensa crop:
- Suggestions: Tropical fruits, nectarines, red berries, apricots
- Treatment: Anaerobic dryer
- Lineage: 74158
- Altitude from 2000 to 2100 meters above sea level
- Country: Ethiopia
- Area: Mount Pompeii Sidamo
Note: The crop will be sent with the nearest date for the chickpeas.
