FermentationLab Uganda Chokoleti, Anaerobic - Espresso 250g
coffee beans

FermentationLab Uganda Chokoleti, Anaerobic - Espresso 250g

Regular price 7.480 KD 0.000 KD Unit price per

Variety
Parainema
Fermentation
Anaerobic
Elevation
1700 – 1950
Growing region
Kayanza
Cup Notes
Ripe banana, brown sugar,floral
Dark chocolate
Quality score
89.5
Weight
250g


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