Airroastery Brazil RICARDO 250g - Filter | بن البرازيل ريكاردو

Roast Level:

• 3/5

Coffee Characteristics:

• Aroma: 2
• Body: 3
• Acidity: 2
• Sweetness: 4
• Notes: Chocolate

Brewing Recipes:

• Filter Recipe:
  • Coffee Dose: 15g
  • Water Temperature: 90°C
  • Water Amount: 225ml
  • Time: 2:35 min
  • Number of Pours: 3 pours
• Iced Filter Recipe:
  • Coffee Dose: 18g
  • Water Temperature: 92°C
  • Water Amount: 150ml
  • Ice: 80g
  • Time: 3:10 min
  • Number of Pours: 3 pours