ONA Costa Rica Santa Rosa 1900, Semi Washed - Filter 200g
ONA Costa Rica Santa Rosa 1900, Semi Washed - Filter 200g
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ONA Costa Rica Santa Rosa 1900, Semi Washed - Filter 200g

السعر العادي 5.100 KD 0.000 KD سعر الوحدة من أجل

COFFEE PROFILE

Production is a longer process at this elevation, where tree growth, cherry ripening and drying take significantly longer than lower farms. However, these challenges also push them to use precise methods, unlocking incredible potential in such a unique terroir

 

TASTES LIKE Green tea, dried fig, pear and orange
PROFILE The Santa Rosa micro-mill and farms are located high in the mountainous Tarrazu region of Costa Rica
ROAST Filter
COMPONENTS Costa Rica Santa Rosa 1900, Semi Washed

 

PRODUCER Kevin Naranjo
REGION Tarrazu
VARIETAL Catuai, SL28, Typica
PROCESS Semi Washed
ALTITUDE

1900-2000masl

How to get the best tasting cup

AGE BEST USED 14 - 24 days after roast
DOSE 20g
WATER AMOUNT 300g total
TEMPERATURE 90 - 92°C
BLOOM 60g (30 seconds)
BREW DURATION 2:10 - 2:40
POURS 5 pours of 60g (including bloom)

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